The recipe Jalapeno Cheddar Parmesan Corn Muffin

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Jalapeno Cheddar Parmesan Corn Muffin recipe is a meal that takes 14 minutes to make. If you enjoy for , you will like Jalapeno Cheddar Parmesan Corn Muffin!

Jalapeno Cheddar Parmesan Corn Muffin

Jalapeno Cheddar Parmesan Corn Muffin Recipe
Jalapeno Cheddar Parmesan Corn Muffin

How Long Does Jalapeno Cheddar Parmesan Corn Muffin Recipe Take To Prepare?

Jalapeno Cheddar Parmesan Corn Muffin takes 15 minutes to prepare.


How Long Does Jalapeno Cheddar Parmesan Corn Muffin Recipe Take To Cook?

Jalapeno Cheddar Parmesan Corn Muffin takes 14 minutes to cook.


How Many Servings Does Jalapeno Cheddar Parmesan Corn Muffin Recipe Make?

Jalapeno Cheddar Parmesan Corn Muffin makes 11 servings.


What Are The Ingredients For Jalapeno Cheddar Parmesan Corn Muffin Recipe?

The ingredients for Jalapeno Cheddar Parmesan Corn Muffin are:



1 cup all-purpose flour
1 cup cornmeal
1 tablespoon baking powder
Kosher salt and freshly ground black pepper, to taste
6 tablespoons unsalted butter, melted
1 cup buttermilk
2 tablespoons honey
2 large eggs
1 jalapeno, seeded and diced, plus more for topping
1/2 cup grated Parmesan, plus more for topping
1/2 cup shredded cheddar, plus more for topping


How Do I Make Jalapeno Cheddar Parmesan Corn Muffin?

Here is how you make Jalapeno Cheddar Parmesan Corn Muffin:

mix dry and wet seperatly - them combine. yjen add cheese and peppers. bake at 400 for 14 minutesServing Size: makes 11 ice cream scoop muffinsNumber of Servings: 11Recipe submitted by SparkPeople user TAMTAM87.


What's The Nutritional Info For Jalapeno Cheddar Parmesan Corn Muffin?

The nutritional information for Jalapeno Cheddar Parmesan Corn Muffin is:

  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 228.9
  • Total Fat: 12.4 g
  • Cholesterol: 59.3 mg
  • Sodium: 421.5 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 10.8 g

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