Side Items

Mike's Cornbread Dressing takes several minutes to prepare.

Mike's Cornbread Dressing takes several minutes to cook.

Mike's Cornbread Dressing makes 12 servings.

The ingredients for Mike's Cornbread Dressing are:

*Aunt Jemima Self Rising Cornmeal Mix, 2 cups
Egg, fresh, 1 large
*Corn Oil, .25 cup
*Buttermilk, 1.5 cup
Onions, raw, 1 cup, chopped
Celery, raw, 2 cup, diced
Butter, salted, .5 cup
*Heart Smart Bisquick (mix only), 2.5 cup
Milk, 2%, 2/3 cup
Chicken Broth, 6 cup

Here is how you make Mike's Cornbread Dressing:

Night before, make the cornbread and biscuits. Cool completely, then break up into crumbs. Let set loosely covered overnight to become stale.Preheat oven to 350 degrees. Saute onion and celery in butter until soft and onion is transparent. Combine all ingredients. Pour into 13" x 9" prepared baker. Bake for 45 minutes, or until knife placed in center comes out clean.Number of Servings: 12Recipe submitted by SparkPeople user DOLLBABE56.

The nutritional information for Mike's Cornbread Dressing is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 307.1

• Total Fat: 15.6 g
• Cholesterol: 41.6 mg
• Sodium: 1,079.8 mg
• Total Carbs: 38.5 g
• Dietary Fiber: 1.5 g
• Protein: 6.6 g