The recipe Cornbread

Made From Scratch Recipes

Cornbread recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Cornbread!

Cornbread

Cornbread Recipe
Cornbread

Great low cal cornbread muffins

What Course Is Cornbread?

Cornbread is for Dinner.


How Long Does Cornbread Recipe Take To Prepare?

Cornbread takes 10 minutes to prepare.


How Long Does Cornbread Recipe Take To Cook?

Cornbread takes 20 minutes to cook.


How Many Servings Does Cornbread Recipe Make?

Cornbread makes 1 servings.


What Are The Ingredients For Cornbread Recipe?

The ingredients for Cornbread are:

1/4 C of granulated sugar
1 Cup cornmeal
1/2 tsp salt
1 cup low fat buttermilk
1/4 C eggbeaters
1.5 Tbsp I can't believe it's not butter
1/4 C canned green chili (1 small can)
4 Tbsp Chili powder
1 clove of garlic (ok to use powdered)
3 tsp baking powder


How Do I Make Cornbread?

Here is how you make Cornbread:

Combine cornmeal, salt and baking powder in small bowl. Set aside. Melt butter. In another bowl combine remaining ingredients and mix. Add dry ingredients and mix. Add green chilis and stir. Pour mixture into greased muffin tin. Bake 20 minutes at 350.Serving Size: 12 muffinsNumber of Servings: 1Recipe submitted by SparkPeople user BALANCED2013.


What's The Nutritional Info For Cornbread?

The nutritional information for Cornbread is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 940.9
  • Total Fat: 19.2 g
  • Cholesterol: 9.8 mg
  • Sodium: 3,609.5 mg
  • Total Carbs: 178.4 g
  • Dietary Fiber: 19.8 g
  • Protein: 28.1 g

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