The recipe Libby's Cornbread

Made From Scratch Recipes

Libby's Cornbread recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Libby's Cornbread!

Libby's Cornbread

Libby's Cornbread Recipe
Libby's Cornbread

Mom's recipe - can substitute buttermilk for milk and yogurtAlso great when adding cheese.

What Course Is Libby's Cornbread?

Libby's Cornbread is for Dinner.


How Long Does Libby's Cornbread Recipe Take To Prepare?

Libby's Cornbread takes 20 minutes to prepare.


How Long Does Libby's Cornbread Recipe Take To Cook?

Libby's Cornbread takes 20 minutes to cook.


How Many Servings Does Libby's Cornbread Recipe Make?

Libby's Cornbread makes 12 servings.


What Are The Ingredients For Libby's Cornbread Recipe?

The ingredients for Libby's Cornbread are:

Cornmeal, egg, yogurt, milk


How Do I Make Libby's Cornbread?

Here is how you make Libby's Cornbread:

1. Drop shortening into 9" glass pie pan and place in 450 degree oven. Heat while putting remaining ingredients together.2. Combine milk, yogurt (or 2 cups of buttermilk) and egg.3. Add dry ingredients and mix.4. Pour melted shortening into batter and mix. Be careful it will be really hot..5. Pour back into pie pan and bake for 20 minutes.Number of Servings: 12Recipe submitted by SparkPeople user EAGARRY.


What's The Nutritional Info For Libby's Cornbread?

The nutritional information for Libby's Cornbread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 130.8
  • Total Fat: 5.0 g
  • Cholesterol: 22.2 mg
  • Sodium: 254.6 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.9 g

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