The recipe Mel's Cornbread

Made From Scratch Recipes

Mel's Cornbread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mel's Cornbread!

Mel's Cornbread

Mel's Cornbread Recipe
Mel's Cornbread

Easy Cornbread that goes well w/ many entre's. Cooks best in a 10" cast iron skillet.

How Long Does Mel's Cornbread Recipe Take To Prepare?

Mel's Cornbread takes several minutes to prepare.


How Long Does Mel's Cornbread Recipe Take To Cook?

Mel's Cornbread takes several minutes to cook.


How Many Servings Does Mel's Cornbread Recipe Make?

Mel's Cornbread makes 10 servings.


What Are The Ingredients For Mel's Cornbread Recipe?

The ingredients for Mel's Cornbread are:

1 cup Yellow Cornmeal,
1 cup Organic All-Purpose White Flour
.25 cup Granulated Sugar
1 tsp Salt
1 cup Milk, 2%
1 egg Large
2 tbsp Canola Oil
2tsp Butter, melted cooled


How Do I Make Mel's Cornbread?

Here is how you make Mel's Cornbread:

Preheat oven to 425 degrees, place about a tablespoon of shortening in the skillet and place in oven to heat.In a medium bowl, mix together all dry ingredients. Add wet ingredients and mix until all large lumps are broken down.With skillet in the oven (with shelve pulled out), pour batter in pan and smooth the top with a spatula.Bake for 15 to 20 minutes. Turn out onto a plate. Cut when hot.Serving Size: Serves 10 slicesNumber of Servings: 10Recipe submitted by SparkPeople user MELANIENEWMAN1.


What's The Nutritional Info For Mel's Cornbread?

The nutritional information for Mel's Cornbread is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 154.6
  • Total Fat: 5.0 g
  • Cholesterol: 22.6 mg
  • Sodium: 259.6 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.6 g

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