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Sour Cream Guacamole takes several minutes to prepare.

Sour Cream Guacamole takes several minutes to cook.

Sour Cream Guacamole makes 16 servings.

The ingredients for Sour Cream Guacamole are:

1 ripe avocado, skin and pit removed
1/4 cup diced red onion
2 Tbsp sour cream
2 Tbsp lime juice, as needed to prevent browning
2 Tbsp cilantro, finely chopped

Here is how you make Sour Cream Guacamole:

Mix all ingredients together in a bowl. Serve with tortilla chips, cut up vegetables, or use as a sandwich spread.This makes approximately 1 cup. The calculated nutritional information is for a 1 Tbsp 'serving' size, so there are approximately 16 'servings'. I would probably use 2 or 3 Tbsp at a time.Number of Servings: 16Recipe submitted by SparkPeople user FROGGYGURL111.

The nutritional information for Sour Cream Guacamole is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 22.9

• Total Fat: 2.0 g
• Cholesterol: 0.7 mg
• Sodium: 1.8 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.8 g
• Protein: 0.3 g