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Mashed Potatoes with Heavy Cream is for Dinner.

Mashed Potatoes with Heavy Cream takes 15 minutes to prepare.

Mashed Potatoes with Heavy Cream takes 20 minutes to cook.

Mashed Potatoes with Heavy Cream makes 5 servings.

The ingredients for Mashed Potatoes with Heavy Cream are:

2 Potatoes, Peeled and cut into large chunks
2 Tbsp Butter
1/3 Cup Heavy Cream
1/3 Cup Milk (I used skim)
Salt & Pepper to taste

Here is how you make Mashed Potatoes with Heavy Cream:

Boil potatoes until tender.Add butter, heavy cream, milk, salt & pepper and mix until smooth.Number of Servings: 5Recipe submitted by SparkPeople user SUPERTROUPERJEN.

The nutritional information for Mashed Potatoes with Heavy Cream is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 214.2

• Total Fat: 10.6 g
• Cholesterol: 34.1 mg
• Sodium: 56.0 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 3.2 g
• Protein: 3.9 g