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sour cream waffles takes several minutes to prepare.

sour cream waffles takes several minutes to cook.

sour cream waffles makes 33 servings.

The ingredients for sour cream waffles are:

1 3/4 cup wheat flour
1 3/4 cup white flour
1/3 cup sugar
2 Tbsp baking powder
1/2 tsp salt
1 stick butter
1/2 cup crisco
2 cups milk
1/2 cup sour cream
1/2 cup greek yogurt
6 large eggs, divided

Here is how you make sour cream waffles:

whisk together the dry ingredients and create a well in the center.melt the butter and crisco, then whisk in the egg yolks until thouroughly combined.add in the sour cream and yogurt and contine to whisk/beat until slightly thickened. add in the milk and carefully mix. Add this mix to the dry mix. stir just until combined, do not overmixin a separate bowl, whisk the egg whites until stiff peaks form. Fold the whites in to the mix.while the mixture is sitting, heat waffle iron and lightly oil/spray the grids. use about 1/4 cup for each waffle, cook until doneServing Size: makes 33 single blegain wafflesNumber of Servings: 33Recipe submitted by SparkPeople user NITORR7465.

The nutritional information for sour cream waffles is:

• Servings Per Recipe: 33
• Amount Per Serving
• Calories: 136.8

• Total Fat: 8.2 g
• Cholesterol: 45.9 mg
• Sodium: 146.5 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 1.0 g
• Protein: 3.6 g