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Easy Bake Cheddar Biscuits takes several minutes to prepare.

Easy Bake Cheddar Biscuits takes several minutes to cook.

Easy Bake Cheddar Biscuits makes 9 servings.

The ingredients for Easy Bake Cheddar Biscuits are:

1 cup flour
2 tsp. baking powder
1/4 tsp. cream of tartar
1/4 tsp. sugar
1/4 tsp. salt
1/4 cup (1/2 stick) cold butter, cubed
1 cup shredded cheddar cheese
1/3 cup milk

Here is how you make Easy Bake Cheddar Biscuits:

Preheat oven to 450. Mix flour, baking powder, cream of tartar, sugar and salt in a medium bowl. Cut in butter with pastry blender or two knoves until mixture resembles coarse crumbs. Stir in cheddar cheese. Add milk, stir until mixture forms soft dough.Place on lightly floured surface, kneed 8-10 times or until smooth. Pat our dough into 6 inch square. Cut into 9 squares. Place on greased baking sheet. Bake 10-12 minutes or until golden brown. Makes 9 servings.Number of Servings: 9Recipe submitted by SparkPeople user FRICKE92.

The nutritional information for Easy Bake Cheddar Biscuits is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 153.6

• Total Fat: 9.8 g
• Cholesterol: 28.2 mg
• Sodium: 399.8 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 0.4 g
• Protein: 4.9 g