The recipe Parm. Avacado and Egg boat

Made From Scratch Recipes

Parm. Avacado and Egg boat recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Parm. Avacado and Egg boat!

Parm. Avacado and Egg boat

Parm. Avacado and Egg boat Recipe
Parm. Avacado and Egg boat

Breakfast option

Parm. Avacado and Egg boat

What Course Is Parm. Avacado and Egg boat?

Parm. Avacado and Egg boat is for Breakfast.


How Long Does Parm. Avacado and Egg boat Recipe Take To Prepare?

Parm. Avacado and Egg boat takes 5 minutes to prepare.


How Long Does Parm. Avacado and Egg boat Recipe Take To Cook?

Parm. Avacado and Egg boat takes 15 minutes to cook.


How Many Servings Does Parm. Avacado and Egg boat Recipe Make?

Parm. Avacado and Egg boat makes 1 servings.


What Are The Ingredients For Parm. Avacado and Egg boat Recipe?

The ingredients for Parm. Avacado and Egg boat are:

1 serving avacado 1 medium
2 medium Egg, fresh, whole, raw
2 tbsp Parmesan Cheese, grated


How Do I Make Parm. Avacado and Egg boat?

Here is how you make Parm. Avacado and Egg boat:

split avocado in halfplace one egg in each halfsprinkle 1 tbsp on each sidebake 350 for 10-15 minutesServing Size: 1Number of Servings: 1Recipe submitted by SparkPeople user STUCKINMYCUBBY.


What's The Nutritional Info For Parm. Avacado and Egg boat?

The nutritional information for Parm. Avacado and Egg boat is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 422.3
  • Total Fat: 34.0 g
  • Cholesterol: 335.3 mg
  • Sodium: 311.2 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 20.2 g

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