The recipe Egg Bake - Chiles Rellenos

Made From Scratch Recipes

Egg Bake - Chiles Rellenos recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like Egg Bake - Chiles Rellenos!

Egg Bake - Chiles Rellenos

Egg Bake - Chiles Rellenos Recipe
Egg Bake - Chiles Rellenos

What Course Is Egg Bake - Chiles Rellenos?

Egg Bake - Chiles Rellenos is for Breakfast.


How Long Does Egg Bake - Chiles Rellenos Recipe Take To Prepare?

Egg Bake - Chiles Rellenos takes 10 minutes to prepare.


How Long Does Egg Bake - Chiles Rellenos Recipe Take To Cook?

Egg Bake - Chiles Rellenos takes 25 minutes to cook.


How Many Servings Does Egg Bake - Chiles Rellenos Recipe Make?

Egg Bake - Chiles Rellenos makes 8 servings.


What Are The Ingredients For Egg Bake - Chiles Rellenos Recipe?

The ingredients for Egg Bake - Chiles Rellenos are:

4-oz can green chilis, chopped & drained
4 ounces Monterey Jack cheese, shredded
1 cup sour cream
3 eggs
Salt & Pepper


How Do I Make Egg Bake - Chiles Rellenos?

Here is how you make Egg Bake - Chiles Rellenos:

Preheat oven to 350. Grease pie-plate. Spread chili in pie plate and sprinkle with cheese. Beat 3 eggs, add sour cream, and blend until smooth. Season with salt & pepper. Pour over chilis & cheese. Bake until custard is firm in center, about 25 minutes. Serve with salsa.Number of Servings: 8Recipe submitted by SparkPeople user SHARONCASPERS.


What's The Nutritional Info For Egg Bake - Chiles Rellenos?

The nutritional information for Egg Bake - Chiles Rellenos is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 114.0
  • Total Fat: 9.8 g
  • Cholesterol: 99.4 mg
  • Sodium: 105.6 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day