The recipe Gluten-Free, Dairy-Free, Egg-Free Waffles

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Gluten-Free, Dairy-Free, Egg-Free Waffles recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Gluten-Free, Dairy-Free, Egg-Free Waffles!

Gluten-Free, Dairy-Free, Egg-Free Waffles

Gluten-Free, Dairy-Free, Egg-Free Waffles Recipe
Gluten-Free, Dairy-Free, Egg-Free Waffles

I made these waffles as kind of an experiment when I had a bunch of ingredients on-hand. They turned out very tasty, but they're surprisingly hard to cook. It seems like they take about 2.5 times longer than normal waffles in my iron, which means the outsides get a little over-done. Reducing the added water or oil may help in reducing cooking time.These are free of gluten, yeast, dairy, and eggs.

What Course Is Gluten-Free, Dairy-Free, Egg-Free Waffles?

Gluten-Free, Dairy-Free, Egg-Free Waffles is for Breakfast.


How Long Does Gluten-Free, Dairy-Free, Egg-Free Waffles Recipe Take To Prepare?

Gluten-Free, Dairy-Free, Egg-Free Waffles takes 10 minutes to prepare.


How Long Does Gluten-Free, Dairy-Free, Egg-Free Waffles Recipe Take To Cook?

Gluten-Free, Dairy-Free, Egg-Free Waffles takes 15 minutes to cook.


How Many Servings Does Gluten-Free, Dairy-Free, Egg-Free Waffles Recipe Make?

Gluten-Free, Dairy-Free, Egg-Free Waffles makes 5 servings.


What Are The Ingredients For Gluten-Free, Dairy-Free, Egg-Free Waffles Recipe?

The ingredients for Gluten-Free, Dairy-Free, Egg-Free Waffles are:

1/8 c. Corn Flour
5/8 c. Amaranth Flour
1/4 c. Quinoa Flour
1 T. Flaxseed Meal
2 t. Sugar
2 t. Baking Powder
1/8 t. Salt

7/8 c. Almond Milk (Unsweetened)
1/4 c. Vegetable Oil
3 T. Water
1/4 t. Vanilla Extract


How Do I Make Gluten-Free, Dairy-Free, Egg-Free Waffles?

Here is how you make Gluten-Free, Dairy-Free, Egg-Free Waffles:

Mix together all ingredients and place batter in a preheated, greased waffle iron. Cook for 10-15 minutes or until they can be removed in one piece.Serving Size:?Makes 5 4" square waffles


What's The Nutritional Info For Gluten-Free, Dairy-Free, Egg-Free Waffles?

The nutritional information for Gluten-Free, Dairy-Free, Egg-Free Waffles is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 204.1
  • Total Fat: 13.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 286.9 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.5 g

What Dietary Needs Does Gluten-Free, Dairy-Free, Egg-Free Waffles Meet?

The dietary needs meet for Gluten-Free, Dairy-Free, Egg-Free Waffles is Gluten Free


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