The recipe Deviled Eggs

Made From Scratch Recipes

Deviled Eggs recipe is a Dinner meal that takes 12 minutes to make. If you enjoy for Dinner, you will like Deviled Eggs!

Deviled Eggs

Deviled Eggs Recipe
Deviled Eggs

A simple deviled egg recipe.

What Course Is Deviled Eggs?

Deviled Eggs is for Dinner.


How Long Does Deviled Eggs Recipe Take To Prepare?

Deviled Eggs takes 10 minutes to prepare.


How Long Does Deviled Eggs Recipe Take To Cook?

Deviled Eggs takes 12 minutes to cook.


How Many Servings Does Deviled Eggs Recipe Make?

Deviled Eggs makes 6 servings.


What Are The Ingredients For Deviled Eggs Recipe?

The ingredients for Deviled Eggs are:

* Hard Boiled Egg, 6 large
* Garlic powder, 1 tsp
* Salt, .25 tsp
* Pepper, black, 1 dash
* Onions, raw, 1 tbsp chopped
* Kraft Miracle Whip Light Dressing, 1 tbsp
* Yellow Mustard, 4 tsp or 1 packet
*Tobasco Sauce, .25 tsp


How Do I Make Deviled Eggs?

Here is how you make Deviled Eggs:

Boil 6 large egg. While the eggs are boiling mix together, in small bowl, all other ingredients. Chill the eggs by running them under cold water. Peel eggs, cut in half and add the yellows to the mustard mixture. Place mixture in halved eggs. Garnish with Paprika if desired.Number of Servings: 6Recipe submitted by SparkPeople user COWGIRLUPINOK.


What's The Nutritional Info For Deviled Eggs?

The nutritional information for Deviled Eggs is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 85.3
  • Total Fat: 5.7 g
  • Cholesterol: 212.9 mg
  • Sodium: 219.7 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 6.5 g

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