The recipe Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk

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Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk!

Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk

Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk Recipe
Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk

The fast way to make mashed potatoes and using fat free milk and 0 calorie I Can't Believe It's Not Butter Spray.

How Long Does Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk Recipe Take To Prepare?

Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk takes 2 minutes to prepare.


How Long Does Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk Recipe Take To Cook?

Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk takes 10 minutes to cook.


How Many Servings Does Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk Recipe Make?

Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk makes 7 servings.


What Are The Ingredients For Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk Recipe?

The ingredients for Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk are:

1 Pkg. Ore Ida Steam 'n Mash Russet Potatoes
2/3 cup of fat free milk
2 tablespoons of I Can't Believe It's not Butter spray


How Do I Make Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk?

Here is how you make Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk:

Place Ore Ida bag in mircowave and cook for 10 minutes. Let sit for 2 minutes then pour contents in a bowl. Add 2/3 cup of fat free milk and 2 tablespoons of I Can't Believe It's Not Butter Spray. Salt and Pepper to taste.Number of Servings: 7Recipe submitted by SparkPeople user ALICEFROMDALLAS.


What's The Nutritional Info For Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk?

The nutritional information for Ore Ida Steam n' Mash Russet Potatoes with Fat Free Milk is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 88.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.5 mg
  • Sodium: 276.3 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.8 g

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