The recipe Low-fat Macaroni and Tomatoes

Made From Scratch Recipes

Low-fat Macaroni and Tomatoes recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Low-fat Macaroni and Tomatoes!

Low-fat Macaroni and Tomatoes

Low-fat Macaroni and Tomatoes Recipe
Low-fat Macaroni and Tomatoes

What Course Is Low-fat Macaroni and Tomatoes?

Low-fat Macaroni and Tomatoes is for Side Dish.


How Long Does Low-fat Macaroni and Tomatoes Recipe Take To Prepare?

Low-fat Macaroni and Tomatoes takes 10 minutes to prepare.


How Long Does Low-fat Macaroni and Tomatoes Recipe Take To Cook?

Low-fat Macaroni and Tomatoes takes 20 minutes to cook.


How Many Servings Does Low-fat Macaroni and Tomatoes Recipe Make?

Low-fat Macaroni and Tomatoes makes 8 servings.


What Are The Ingredients For Low-fat Macaroni and Tomatoes Recipe?

The ingredients for Low-fat Macaroni and Tomatoes are:

1 T. butter
1 T. olive oil
1 can stewed tomatoes, chopped
4 cloves garlic, minced
3 scallions or green onions, chopped
16 oz. whole wheat elbow macaroni


How Do I Make Low-fat Macaroni and Tomatoes?

Here is how you make Low-fat Macaroni and Tomatoes:

Cook macaroni according to directions on package. While macaroni is cooking, in large skillet combine butter, olive oil, garlic, and scallions and saute until garlic is golden. Stir in stewed tomatoes and simmer until pasta is ready. Drain pasta, add to tomato mixture and simmer for 5-7 minutes longer. Serve while hot. Makes 8 1/2 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user CRISTIM2010.


What's The Nutritional Info For Low-fat Macaroni and Tomatoes?

The nutritional information for Low-fat Macaroni and Tomatoes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 230.0
  • Total Fat: 3.2 g
  • Cholesterol: 3.8 mg
  • Sodium: 96.8 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 5.5 g
  • Protein: 6.5 g

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