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Evergreen Frittata is for Breakfast.

Evergreen Frittata takes 10 minutes to prepare.

Evergreen Frittata takes 10 minutes to cook.

Evergreen Frittata makes 8 servings.

The ingredients for Evergreen Frittata are:

10 Large eggs or egg beaters (egg Substitute)
Salt and pepper to taste
2 Tbsp Chopped fresh dill
2 Tbsp Chopped flat leaf parsley
1 Tbsp Chopped parsley for garnish
2 Tbsp Unsalted butter
8 Oz Sour Cream

Here is how you make Evergreen Frittata:

1. Preheat oven to 350 degrees. 2. Beat eggs with Salt, Pepper, and Herbs3. Melt butter in 10 inch oven proof skillet over medium low heat until it foams, coating the bottom and sides. Add Eggs, and place skillet in the oven for 10 minutes.4. Let rest for 5 minutes. invert onto a round plate and garnish with parsley. Serve with sour cream on the side Number of Servings: 8Recipe submitted by SparkPeople user IOWAMAN45.

The nutritional information for Evergreen Frittata is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 127.8

• Total Fat: 9.0 g
• Cholesterol: 21.2 mg
• Sodium: 163.0 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 0.3 g
• Protein: 8.7 g