Side Items

Garlic Orzo and Tomatoes takes 10 minutes to prepare.

Garlic Orzo and Tomatoes takes 10 minutes to cook.

Garlic Orzo and Tomatoes makes 8 servings.

The ingredients for Garlic Orzo and Tomatoes are:

4 ounces dried orzo
1/8 tsp. salt
2 Med tomatoes, seeded and diced
2 Tbsp. Basil, chopped fine
1 tsp. of dried oregano, crumbled
16 Kalamata Olives, chopped fine
2 oz. Feta Cheese
1 teaspoon cider vinegar
1/2 medium garlic clove, minced
1/2 teaspoon salt
1/8 teaspoon crushed red pepper flakes

Here is how you make Garlic Orzo and Tomatoes:

Cook orzo according to package instructions.Meanwhile, in a medium bowl, stir together the remaining ingredients. Add the orzo. Toss gently. Serve hot, at room temperature, or cold.Number of Servings: 8Recipe submitted by SparkPeople user NANCEEJ.

The nutritional information for Garlic Orzo and Tomatoes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 99.3

• Total Fat: 3.8 g
• Cholesterol: 6.4 mg
• Sodium: 359.8 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 1.0 g
• Protein: 3.1 g