The recipe Laura's gazpacho

Made From Scratch Recipes

Laura's gazpacho recipe is a meal that takes several minutes to make. If you enjoy for , you will like Laura's gazpacho!

Laura's gazpacho

Laura's gazpacho Recipe
Laura's gazpacho

How Long Does Laura's gazpacho Recipe Take To Prepare?

Laura's gazpacho takes several minutes to prepare.


How Long Does Laura's gazpacho Recipe Take To Cook?

Laura's gazpacho takes several minutes to cook.


How Many Servings Does Laura's gazpacho Recipe Make?

Laura's gazpacho makes 1 servings.


What Are The Ingredients For Laura's gazpacho Recipe?

The ingredients for Laura's gazpacho are:

Onions, raw, 1 large (remove)
*Tomatoes, red, ripe, raw, year round average, 1 large whole (3" dia) (remove)
Cucumber (with peel), 1 cucumber (8-1/4") (remove)
Black Olives, 200 grams (remove)
Avocados, California (Haas), 1 fruit without skin and seeds (remove)
Ham, regular (11% fat), 0.25 cup, diced (remove)
Hard Boiled Egg, 2 large (remove)
Olive Oil, 2 tbsp (remove)
*Lemon Juice, 0.5 fl oz (remove)


How Do I Make Laura's gazpacho?

Here is how you make Laura's gazpacho:

Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user GLAZEWSK.


What's The Nutritional Info For Laura's gazpacho?

The nutritional information for Laura's gazpacho is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,029.2
  • Total Fat: 82.8 g
  • Cholesterol: 443.2 mg
  • Sodium: 2,405.4 mg
  • Total Carbs: 59.4 g
  • Dietary Fiber: 23.9 g
  • Protein: 29.3 g

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