The recipe Glazed Baby Beets
Glazed Baby Beets recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Glazed Baby Beets!
Glazed Baby Beets
- What Course Is Glazed Baby Beets?
- How Long Does Glazed Baby Beets Recipe Take To Prepare?
- How Long Does Glazed Baby Beets Recipe Take To Cook?
- How Many Servings Does Glazed Baby Beets Recipe Make?
- What Are The Ingredients For Glazed Baby Beets Recipe?
- How Do I Make Glazed Baby Beets?
- What's The Nutritional Info For Glazed Baby Beets?
- What Type Of Cuisine Is Glazed Baby Beets?
Glazed Baby Beets |
---|
This is a half portion of an Alton Brown recipe for Glazed Baby Beets. I served them with the beet greens, which I braised. What Course Is Glazed Baby Beets?Glazed Baby Beets is for Side Dish. How Long Does Glazed Baby Beets Recipe Take To Prepare?Glazed Baby Beets takes 5 minutes to prepare. How Long Does Glazed Baby Beets Recipe Take To Cook?Glazed Baby Beets takes 20 minutes to cook. How Many Servings Does Glazed Baby Beets Recipe Make?Glazed Baby Beets makes 2 servings. What Are The Ingredients For Glazed Baby Beets Recipe?The ingredients for Glazed Baby Beets are: 10 Baby Beets,8 oz. Red Jacket Orchards Apricot Stomp 1 tblsp Balsamic Vinegar .5 tbspHoney How Do I Make Glazed Baby Beets?Here is how you make Glazed Baby Beets: In a large saute pan add the beets and apricot juice.Cover and cook on medium high for 1- minutes. Add the vinegar and honey and cook for another 10 minutes.Take off the heat and keep covered for an additional 5 minutes.Serving Size: 2 servings of 5 baby beets Number of Servings: 2Recipe submitted by SparkPeople user ANNE-ELIZ.What's The Nutritional Info For Glazed Baby Beets?The nutritional information for Glazed Baby Beets is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian