Potota Gnocchi Recipe | Made From Scratch Recipes

The recipe Potota Gnocchi

Potota Gnocchi recipe is a meal that takes several minutes to make. If you enjoy for , you will like Potota Gnocchi!

Potota Gnocchi
How Long Does Potota Gnocchi Recipe Take To Prepare? Potota Gnocchi takes several minutes to prepare. How Long Does Potota Gnocchi Recipe Take To Cook? Potota Gnocchi takes several minutes to cook. How Many Servings Does Potota Gnocchi Recipe Make? Potota Gnocchi makes 8 servings. What Are The Ingredients For Potota Gnocchi Recipe? The ingredients for Potota Gnocchi are: Yukon Gold Potatoes (6 lb) Flour (17 oz) Eggs (3 Large) How Do I Make Potota Gnocchi? Here is how you make Potota Gnocchi: Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BROVANIS10. What's The Nutritional Info For Potota Gnocchi? The nutritional information for Potota Gnocchi is: Servings Per Recipe: 8 Amount Per Serving Calories: 313.1 Total Fat: 2.2 g Cholesterol: 69.4 mg Sodium: 26.9 mg Total Carbs: 68.9 g Dietary Fiber: 6.0 g Protein: 12.5 g

Potota Gnocchi

Potota Gnocchi takes several minutes to prepare.

Potota Gnocchi takes several minutes to cook.

Potota Gnocchi makes 8 servings.

The ingredients for Potota Gnocchi are:

Yukon Gold Potatoes (6 lb)
Flour (17 oz)
Eggs (3 Large)

Here is how you make Potota Gnocchi:

Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BROVANIS10.

The nutritional information for Potota Gnocchi is: