The recipe Trader Joe's Southern Greens Blend

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Trader Joe's Southern Greens Blend recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Trader Joe's Southern Greens Blend!

Trader Joe's Southern Greens Blend

Trader Joe's Southern Greens Blend Recipe
Trader Joe's Southern Greens Blend

This is a very basic way to prepare the blend. You may season it many ways. It has a rather pungent taste. Adding some tomato sauce and a little grated cheese is delicious.

How Long Does Trader Joe's Southern Greens Blend Recipe Take To Prepare?

Trader Joe's Southern Greens Blend takes 15 minutes to prepare.


How Long Does Trader Joe's Southern Greens Blend Recipe Take To Cook?

Trader Joe's Southern Greens Blend takes 15 minutes to cook.


How Many Servings Does Trader Joe's Southern Greens Blend Recipe Make?

Trader Joe's Southern Greens Blend makes 4 servings.


What Are The Ingredients For Trader Joe's Southern Greens Blend Recipe?

The ingredients for Trader Joe's Southern Greens Blend are:

1 lb. Trader Joe's Southern Greens blend (mustard,turnip,collards,spinach)
1 cup onions, chopped
3 garlic cloves, minced
1 TB olive oil


How Do I Make Trader Joe's Southern Greens Blend?

Here is how you make Trader Joe's Southern Greens Blend:

Saute onion and garlic in olive oilAdd greens. Stir as they wilt. Add enough water to keep them from sticking. (1/4 to 1/2 cup should do it.)Season adventurously! These are pungent greens; they can stand up to pretty much whatever you throw at them. Experiment. A little tomato sauce thrown in at the end is good as well. (Not included in the nutrient count.)Serving Size: Makes 4 1-cup servings.Number of Servings: 4Recipe submitted by SparkPeople user TANGUERA2.


What's The Nutritional Info For Trader Joe's Southern Greens Blend?

The nutritional information for Trader Joe's Southern Greens Blend is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 73.5
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.6 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 3.6 g

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