Side Items

Bubble and Squeak with Ham takes 10 minutes to prepare.

Bubble and Squeak with Ham takes 20 minutes to cook.

Bubble and Squeak with Ham makes 4 servings.

The ingredients for Bubble and Squeak with Ham are:

Ingredients:
Cabbage, fresh, 1 cup, chopped
Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.)Diced
Onions, raw, 1 small,diced
Cured Ham, 4 oz , diced
*Canola Oil, 1 tbsp

Here is how you make Bubble and Squeak with Ham:

Heat an iron skillet over Med. High heat. When pan is hot, add oil. Add all ingredients. Press down with the back of a spatula. Cook for 5 minutes on med. high and stir. Press down again, reduce heat to med. and cook 5 more minutes. Stir again, press down and cook 10 minutes. There should be a crispy crust on the bottom. cut into 4 wedges and serve hot.Number of Servings: 4Recipe submitted by SparkPeople user SGARISTO.

The nutritional information for Bubble and Squeak with Ham is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 175.6

• Total Fat: 6.2 g
• Cholesterol: 16.7 mg
• Sodium: 435.9 mg
• Total Carbs: 21.3 g
• Dietary Fiber: 3.2 g
• Protein: 9.1 g