The recipe Mom's Homemade Cornbread
Mom's Homemade Cornbread recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Mom's Homemade Cornbread!
Mom's Homemade Cornbread
- What Course Is Mom's Homemade Cornbread?
- How Long Does Mom's Homemade Cornbread Recipe Take To Prepare?
- How Long Does Mom's Homemade Cornbread Recipe Take To Cook?
- How Many Servings Does Mom's Homemade Cornbread Recipe Make?
- What Are The Ingredients For Mom's Homemade Cornbread Recipe?
- How Do I Make Mom's Homemade Cornbread?
- What's The Nutritional Info For Mom's Homemade Cornbread?
- What Type Of Cuisine Is Mom's Homemade Cornbread?
| Mom's Homemade Cornbread |
|---|
How Long Does Mom's Homemade Cornbread Recipe Take To Prepare?Mom's Homemade Cornbread takes 5 minutes to prepare. How Long Does Mom's Homemade Cornbread Recipe Take To Cook?Mom's Homemade Cornbread takes 20 minutes to cook. How Many Servings Does Mom's Homemade Cornbread Recipe Make?Mom's Homemade Cornbread makes 18 servings. What Are The Ingredients For Mom's Homemade Cornbread Recipe?The ingredients for Mom's Homemade Cornbread are: 1 Cup White Lily self-rising white cornmeal1 Cup Whole buttermilk 1/8 Cup Corn oil 1 egg How Do I Make Mom's Homemade Cornbread?Here is how you make Mom's Homemade Cornbread: Preheat oven to 425 degrees. Spray muffin pans (I use cast iron pans) with oil spray. Mix ingredients together and divide between pans. Bake for 15 - 20 minutes, or until done.Number of Servings: 18What's The Nutritional Info For Mom's Homemade Cornbread?The nutritional information for Mom's Homemade Cornbread is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian