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mom homemade noodles takes 25 minutes to prepare.

mom homemade noodles takes 30 minutes to cook.

mom homemade noodles makes 1 servings.

The ingredients for mom homemade noodles are:

2 cup Flour - Gold medal all purpose flour
3 large Egg Yolk
1 large Egg, fresh, whole, raw
2 tsp Salt
.5 cup (8 fl oz) Water, tap

Here is how you make mom homemade noodles:

Put flour in bowl, make a indent in center of flour. Add the salt, 3 egg yolks and the whole egg. Then with hands mix well add water tablespoon at a time til dough forms a ball. Place on well floured surface and knead til dough is smooth. Cover 10 minutes then with rolling pin roll dough til desired thickness. I went with 1/4 of an inch. Let dry for two hours then cook.Serving Size: makes about 6 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user LINDAH77.

The nutritional information for mom homemade noodles is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,037.0

• Total Fat: 18.3 g
• Cholesterol: 738.0 mg
• Sodium: 4,748.3 mg
• Total Carbs: 178.2 g
• Dietary Fiber: 8.0 g
• Protein: 38.4 g