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LK homemade olive oil mayo takes 5 minutes to prepare.

LK homemade olive oil mayo takes several minutes to cook.

LK homemade olive oil mayo makes 8 servings.

The ingredients for LK homemade olive oil mayo are:

4 tbsp Bertolli Extra Light Tasting Olive Oil (by CMOORE799)
1 large Egg, fresh, whole, raw
1 serving Himalayan Pink Sea Salt serving size 1 tsp (6 g) (by RURABE)
0.50 tsp Ground Mustard Powder (by 1GRNTHMB)

Here is how you make LK homemade olive oil mayo:

1. Bring egg to room temperature 2. Place all ingredients in to pint jar3. Using immersion blender blend till thick.4. Store refrigerated.Serving Size: 8 tablespoons Number of Servings: 8Recipe submitted by SparkPeople user LISAMARYK.

The nutritional information for LK homemade olive oil mayo is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 69.0

• Total Fat: 7.6 g
• Cholesterol: 23.3 mg
• Sodium: 80.1 mg
• Total Carbs: 0.1 g
• Dietary Fiber: 0.0 g
• Protein: 0.8 g