The recipe Homemade Whole Wheat Light Bisquick

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Homemade Whole Wheat Light Bisquick recipe is a meal that takes several minutes to make. If you enjoy for , you will like Homemade Whole Wheat Light Bisquick!

Homemade Whole Wheat Light Bisquick

Homemade Whole Wheat Light Bisquick Recipe
Homemade Whole Wheat Light Bisquick

This is a modified version of a recipe I pulled off the net. I used White Whole Wheat Pastry Flour and Light Vegetable Spread (half of what the original called for) to make this. It keeps in the fridge or the freezer and makes pancakes just like bisquick with much less fat and a lot more fiber!

How Long Does Homemade Whole Wheat Light Bisquick Recipe Take To Prepare?

Homemade Whole Wheat Light Bisquick takes 10 minutes to prepare.


How Long Does Homemade Whole Wheat Light Bisquick Recipe Take To Cook?

Homemade Whole Wheat Light Bisquick takes several minutes to cook.


How Many Servings Does Homemade Whole Wheat Light Bisquick Recipe Make?

Homemade Whole Wheat Light Bisquick makes 5 servings.


What Are The Ingredients For Homemade Whole Wheat Light Bisquick Recipe?

The ingredients for Homemade Whole Wheat Light Bisquick are:

5 cups white whole wheat PASTRY flour
1/4 cup baking powder
2 tbsp sugar
1 tsp salt
1/2 cup 70% vegetable oil spread


How Do I Make Homemade Whole Wheat Light Bisquick?

Here is how you make Homemade Whole Wheat Light Bisquick:

Mix all dry ingredients then blend in the spread until it's mixed well. Put in airtight container and store in the fridge or the freezer. Use as regular bisquick in your recipes.Number of Servings: 5Recipe submitted by SparkPeople user JULESCP.


What's The Nutritional Info For Homemade Whole Wheat Light Bisquick?

The nutritional information for Homemade Whole Wheat Light Bisquick is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 624.6
  • Total Fat: 17.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,830.6 mg
  • Total Carbs: 103.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 12.9 g

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