The recipe Whole Wheat Waffle, Homemade

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Whole Wheat Waffle, Homemade recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Whole Wheat Waffle, Homemade!

Whole Wheat Waffle, Homemade

Whole Wheat Waffle, Homemade Recipe
Whole Wheat Waffle, Homemade

What Course Is Whole Wheat Waffle, Homemade?

Whole Wheat Waffle, Homemade is for Breakfast.


How Long Does Whole Wheat Waffle, Homemade Recipe Take To Prepare?

Whole Wheat Waffle, Homemade takes several minutes to prepare.


How Long Does Whole Wheat Waffle, Homemade Recipe Take To Cook?

Whole Wheat Waffle, Homemade takes several minutes to cook.


How Many Servings Does Whole Wheat Waffle, Homemade Recipe Make?

Whole Wheat Waffle, Homemade makes 5 servings.


What Are The Ingredients For Whole Wheat Waffle, Homemade Recipe?

The ingredients for Whole Wheat Waffle, Homemade are:

Whole Wheat Flour, 1 cup
Baking Powder, 1 tsp
Baking Soda, .25 tsp
Salt, .25 tsp
Honey, 1 Tbsp
Egg, fresh, 1 large
Canola Oil, 1.5 tbsp
Buttermilk, lowfat, 1 cup
Milk, 1%, .5 cup


How Do I Make Whole Wheat Waffle, Homemade?

Here is how you make Whole Wheat Waffle, Homemade:

Whisk together dry ingredients. Separate egg, beat white until stiff peaks form. Add wet ingredients to dry, then fold in beaten egg white.Serving Size: makes 5 6-inch wafflesNumber of Servings: 5Recipe submitted by SparkPeople user MMBADGER.


What's The Nutritional Info For Whole Wheat Waffle, Homemade?

The nutritional information for Whole Wheat Waffle, Homemade is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 176.2
  • Total Fat: 6.3 g
  • Cholesterol: 40.2 mg
  • Sodium: 353.1 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 6.9 g

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