The recipe 11-28-17 lunch

Made From Scratch Recipes

11-28-17 lunch recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like 11-28-17 lunch!

11-28-17 lunch

11-28-17 lunch Recipe
11-28-17 lunch

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How Long Does 11-28-17 lunch Recipe Take To Prepare?

11-28-17 lunch takes 10 minutes to prepare.


How Long Does 11-28-17 lunch Recipe Take To Cook?

11-28-17 lunch takes 5 minutes to cook.


How Many Servings Does 11-28-17 lunch Recipe Make?

11-28-17 lunch makes 3 servings.


What Are The Ingredients For 11-28-17 lunch Recipe?

The ingredients for 11-28-17 lunch are:

33 gram(s) Brussle Sprouts cooked (1 cup)
.75 cup, chopped Cabbage, fresh
1 artichoke, medium Artichokes, fresh
1 tsp Bacon grease
6 slice (1-3/8" dia x 1/8" thick Pepperoni
2 serving sour krout (by RBWEB38)
1 large whole (3" dia) Red Ripe Tomatoes


How Do I Make 11-28-17 lunch?

Here is how you make 11-28-17 lunch:

fryServing Size: makes3Number of Servings: 3Recipe submitted by SparkPeople user REAGANGILBERT.


What's The Nutritional Info For 11-28-17 lunch?

The nutritional information for 11-28-17 lunch is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 110.4
  • Total Fat: 6.2 g
  • Cholesterol: 14.3 mg
  • Sodium: 248.4 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 4.1 g
  • Protein: 4.9 g

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