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Macaroni a la Bashamel (3x3 piece) is for Dinner.

Macaroni a la Bashamel (3x3 piece) takes 30 minutes to prepare.

Macaroni a la Bashamel (3x3 piece) takes 30 minutes to cook.

Macaroni a la Bashamel (3x3 piece) makes 12 servings.

The ingredients for Macaroni a la Bashamel (3x3 piece) are:

- 1 lb. Penne Pasta of your choice
- 1 stick Butter
- About half cup white Flour
- 1 lb. of Ground beef
- 1 small Onion - Finely minced
- 1 Can Tomato Sauce (12 oz)
- Dash salt, pepper and allspice for seasoning
- 5 cups Milk, 2%
- One cup Parmesan Cheese

Here is how you make Macaroni a la Bashamel (3x3 piece):

== Makes 12 servings each 3x3 Macaroni piece ==- Cook meat, Onions and spices in a non stick skillet or sauce pan over medium heat until meat is browned but not burnt.- Add Tomato sauce, bring to a boil, then lower heat and cover for about 7 minutes. Set aside.- Meanwhile Cook Pasta a la dente.- Keep Milk and Butter at room temperature to prepare the Bashamel Sauce.Prepare Bashamel Sauce:- In a non-stick sauce pan, pour flour on Milk. Mix well with a wisk.- Start heating the sauce pan on Medium, then add the softened Butter.- Add half the Parmesan cheese and a pinch of salt and pepper.- Continue constant wisking until Sauce thickens.Put it all together:- Mix half the Bashamel Sauce on the Pasta- In a Large 13 X 9 Ovenproof pan, Layer half the Pasta, add the Ground Beef, and sprinkle the remainder of the Parmesan Cheese.- Add the rest of the Pasta, and cover with the remainder of the Bashamel Sauce. Pasta should be completely covered.- Bake in the middle rack on 375, until the Bashamel Top is Golden brown (20-30 minutes).- Cut into 12 (3x3 inch) pieces, and Enjoy!Note:- You can prepare this recipe in advance, keep it frozen in the Ovenproof Pan, thaw and bake before use.- Leftover can be heated in Microwave or preferably a Toaster oven.Number of Servings: 12Recipe submitted by SparkPeople user SHERITOFF.

The nutritional information for Macaroni a la Bashamel (3x3 piece) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 445.4

• Total Fat: 23.7 g
• Cholesterol: 67.2 mg
• Sodium: 648.3 mg
• Total Carbs: 37.3 g
• Dietary Fiber: 3.4 g
• Protein: 20.9 g

Macaroni a la Bashamel (3x3 piece) is French cuisine.