The recipe Mashed Potatos(regular)

Made From Scratch Recipes

Mashed Potatos(regular) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mashed Potatos(regular)!

Mashed Potatos(regular)

Mashed Potatos(regular) Recipe
Mashed Potatos(regular)

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How Long Does Mashed Potatos(regular) Recipe Take To Prepare?

Mashed Potatos(regular) takes several minutes to prepare.


How Long Does Mashed Potatos(regular) Recipe Take To Cook?

Mashed Potatos(regular) takes several minutes to cook.


How Many Servings Does Mashed Potatos(regular) Recipe Make?

Mashed Potatos(regular) makes 12 servings.


What Are The Ingredients For Mashed Potatos(regular) Recipe?

The ingredients for Mashed Potatos(regular) are:

0.5 cup Milk, 1%
1381.0 Grams Potato, raw
8.0 tbsp Blue Bonnet Homestyle vegetable oil spread


How Do I Make Mashed Potatos(regular)?

Here is how you make Mashed Potatos(regular):

Boil potatoes til just tender. Mash and add margarine and milk and whip or beat till smooth and creamy. Serving Size:12 servings appoximately 1cupNumber of Servings: 12.0Recipe submitted by SparkPeople user KERHOO.


What's The Nutritional Info For Mashed Potatos(regular)?

The nutritional information for Mashed Potatos(regular) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 203.1
  • Total Fat: 4.9 g
  • Cholesterol: 0.5 mg
  • Sodium: 124.4 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 4.2 g

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