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Grapeseed Mayo takes 3 minutes to prepare.

Grapeseed Mayo takes several minutes to cook.

Grapeseed Mayo makes 16 servings.

The ingredients for Grapeseed Mayo are:

1 organic brown egg
2 tablespoons raw unfiltered apple cider vinegar
1⁄4 teaspoon himalayan sea salt
1⁄4 teaspoon turbinado sugar
3 -4 drops lime juice
1 cup grapeseed oil

Here is how you make Grapeseed Mayo:

Mix first 5 ingredients in a wide mouth mason jar for about 5 seconds by hand. Pour oil on top. Submerge stick blender all the way to the bottom and turn it on. Hold the blender on the bottom until mayo starts to form, and has filled the jar at least half way. Once the jar is at least half full of mayo start to move the blender up SLOWLY, until all oil is emulsified and all that is left is a nice thick mayo. Serving Size:?Makes approx 1 cup

The nutritional information for Grapeseed Mayo is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 125.1

• Total Fat: 13.9 g
• Cholesterol: 10.6 mg
• Sodium: 40.3 mg
• Total Carbs: 0.1 g
• Dietary Fiber: 0.0 g
• Protein: 0.4 g

The dietary needs meet for Grapeseed Mayo is Lactose Free