Side Items

Mash Medley is for Side Dish.

Mash Medley takes 15 minutes to prepare.

Mash Medley takes 20 minutes to cook.

Mash Medley makes 12 servings.

The ingredients for Mash Medley are:

2 pounds new potatoes, cut into large chunks
1 pound rutabaga, cut into small chunks
1 pound turnips, cut into small chunks
1 cup milk (antibiotic and hormone free)
1/2 cup butter
1T chicken base dissolved in 1/2 cup water
1T granulated garlic
1T dried rosemary
1t ground black pepper
1t dried sage
3T garlic, finely diced

Here is how you make Mash Medley:

Put the potatoes, rutabaga and turnips into a large pot with 3 qts of water.Bring to a boil over high heat, reduce to a simmer and cook until tender, about 20 minutes.Strain and return to pot.Add the milk, butter, chicken base, grandulated garlic, rosemary, pepper, sage and fresh garlic and mash with a potatoe masher until chunky and fully mixed. Adjust seasoning if necessary.Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user MAYFIELD0801.

The nutritional information for Mash Medley is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 149.2

• Total Fat: 8.1 g
• Cholesterol: 21.2 mg
• Sodium: 108.4 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 1.4 g
• Protein: 2.2 g