Side Items

Gluten Free Quick Mix takes 20 minutes to prepare.

Gluten Free Quick Mix takes several minutes to cook.

Gluten Free Quick Mix makes 5 servings.

The ingredients for Gluten Free Quick Mix are:

0.25 cup tapioca starch flour
41.0 gram Teff Flour, Bob's Red Mill Gluten Free
40.0 gram Millet Flour, Bob's Red Mill
28.0 gram Bob's Red Mill Coconut Flour
6.0 tsp Baking Powder
1.5 tsp Salt
0.5 tsp Baking Soda
1.0 tsp citric acid
0.75 cup Great Value Instant Nonfat Dry Milk Powdered
30.0 gram(s) Arrowhead Mills Gluten Free Buckwheat flour
28.0 gram(s) Bob''s Red Mill GF Quinoa Flour
160.0 gram Bob''s Red Mill GF Brown Rice Flour
160.0 gram Bob''s Red Mill GF White Rice Flour
84.0 gram Glutino All Purpose Flour, Gluten Free

Here is how you make Gluten Free Quick Mix:

Mix all ingredients together, use as a mix for pancakes and biscuits, cutting in fat as neededServing Size: 1 cupNumber of Servings: 5.2Recipe submitted by SparkPeople user S_NABBIT.

The nutritional information for Gluten Free Quick Mix is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 437.4

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 1,390.7 mg
• Total Carbs: 91.9 g
• Dietary Fiber: 7.5 g
• Protein: 8.9 g