The recipe Eggs - Muffin Tin Omelette

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Eggs - Muffin Tin Omelette recipe is a meal that takes several minutes to make. If you enjoy for , you will like Eggs - Muffin Tin Omelette!

Eggs - Muffin Tin Omelette

Eggs - Muffin Tin Omelette Recipe
Eggs - Muffin Tin Omelette

How Long Does Eggs - Muffin Tin Omelette Recipe Take To Prepare?

Eggs - Muffin Tin Omelette takes several minutes to prepare.


How Long Does Eggs - Muffin Tin Omelette Recipe Take To Cook?

Eggs - Muffin Tin Omelette takes several minutes to cook.


How Many Servings Does Eggs - Muffin Tin Omelette Recipe Make?

Eggs - Muffin Tin Omelette makes 2 servings.


What Are The Ingredients For Eggs - Muffin Tin Omelette Recipe?

The ingredients for Eggs - Muffin Tin Omelette are:

Pam Organic Olive Oil Cooking Spray
10g Kirkland Bacon Bits
10g green onion, chopped (1 stalk)
25g tomato, chopped - seeds removed
25g grated Cheddar cheese
15g green bell pepper, chopped
20g mushroom, chopped (1 mushroom)
2 large eggs
1 tablespoon milk
Salt and pepper, to taste


How Do I Make Eggs - Muffin Tin Omelette?

Here is how you make Eggs - Muffin Tin Omelette:

Preheat oven to 355 degrees. Spray 2 muffin slots with Pam.Mix together all ingredients in a bowl. Pour into 2 greased muffin slots.Bake for approx. 25 minutes or until "set" and golden brown on top.Serving Size: Makes 2 large muffinsNumber of Servings: 2Recipe submitted by SparkPeople user MOR8145.


What's The Nutritional Info For Eggs - Muffin Tin Omelette?

The nutritional information for Eggs - Muffin Tin Omelette is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 134.4
  • Total Fat: 9.4 g
  • Cholesterol: 202.3 mg
  • Sodium: 402.5 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 12.3 g

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