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Jer's Blueberry Muffins is for Breakfast.

Jer's Blueberry Muffins takes several minutes to prepare.

Jer's Blueberry Muffins takes several minutes to cook.

Jer's Blueberry Muffins makes 12 servings.

The ingredients for Jer's Blueberry Muffins are:

1 Cup Better for Bread Flour
1/2 Cup Whole Wheat Flour
1/2 Cup Quick Oats
1/3 Cup White Sugar
1 teaspoon Baking Powder
3/4 teaspoon Baking Soda
3/4 teaspoon Cinnamon
1/2 teaspoon Kosher Salt
1/4 teaspoon Pumpkin Pie Spice
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1/2 Cup Water
1/4 Cup Unsweetened Applesauce
1/4 Cup Olive OIl
1 Egg, large
1/2 teaspoon Vanilla Extract
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3/4 Cup Blueberries, frozen

Here is how you make Jer's Blueberry Muffins:

1. Combine the dry ingredients together in a medium bowl.2. Combine the wet ingredients in another bowl.3. Mix the wet ingredients into the dry ingredients.4. Incorporate the blueberries into the batter.5. Refrigerate the mixture for 30 minutes. 6. Preheat the oven to 450?.7. Grease a muffin pan.8. Add the mixture to the pan, 3/4 of the way filled for each muffin.9. Cook for 17 minutes.Serving Size:?Makes 12

The nutritional information for Jer's Blueberry Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 141.2

• Total Fat: 5.5 g
• Cholesterol: 15.5 mg
• Sodium: 222.6 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 1.7 g
• Protein: 3.0 g