The recipe Coconut Flour Corn Bread Muffins

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Coconut Flour Corn Bread Muffins recipe is a meal that takes several minutes to make. If you enjoy for , you will like Coconut Flour Corn Bread Muffins!

Coconut Flour Corn Bread Muffins

Coconut Flour Corn Bread Muffins Recipe
Coconut Flour Corn Bread Muffins

How Long Does Coconut Flour Corn Bread Muffins Recipe Take To Prepare?

Coconut Flour Corn Bread Muffins takes several minutes to prepare.


How Long Does Coconut Flour Corn Bread Muffins Recipe Take To Cook?

Coconut Flour Corn Bread Muffins takes several minutes to cook.


How Many Servings Does Coconut Flour Corn Bread Muffins Recipe Make?

Coconut Flour Corn Bread Muffins makes 12 servings.


What Are The Ingredients For Coconut Flour Corn Bread Muffins Recipe?

The ingredients for Coconut Flour Corn Bread Muffins are:

Egg, fresh, whole, raw, 6 large (remove)
Coconut Oil, 6 tbsp (remove)
Honey, 2 tbsp (remove)
Vanilla Extract, .50 tsp (remove)
Let's Do Organic coconut Flour, 4 tbsp (remove)
Baking Powder, .50 tsp (remove)
Yellow Cornmeal, 22 grams (remove)


How Do I Make Coconut Flour Corn Bread Muffins?

Here is how you make Coconut Flour Corn Bread Muffins:

Blend together eggs, coconut oil, honey, vanilla and salt. Combine coconut flour, baking powder and cornmeal. Whisk into batter until there are no lumps. Pour batter into greased muffin cups. Bake at 400 for 12-15 min. makes 12 muffins.Serving Size:?makes 12 muffins


What's The Nutritional Info For Coconut Flour Corn Bread Muffins?

The nutritional information for Coconut Flour Corn Bread Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 124.2
  • Total Fat: 9.7 g
  • Cholesterol: 93.0 mg
  • Sodium: 158.5 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.8 g

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