The recipe L.R. Carrot cake muffins with flax and oat bran
L.R. Carrot cake muffins with flax and oat bran recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like L.R. Carrot cake muffins with flax and oat bran!
L.R. Carrot cake muffins with flax and oat bran
- What Course Is L.R. Carrot cake muffins with flax and oat bran?
- How Long Does L.R. Carrot cake muffins with flax and oat bran Recipe Take To Prepare?
- How Long Does L.R. Carrot cake muffins with flax and oat bran Recipe Take To Cook?
- How Many Servings Does L.R. Carrot cake muffins with flax and oat bran Recipe Make?
- What Are The Ingredients For L.R. Carrot cake muffins with flax and oat bran Recipe?
- How Do I Make L.R. Carrot cake muffins with flax and oat bran?
- What's The Nutritional Info For L.R. Carrot cake muffins with flax and oat bran?
- What Type Of Cuisine Is L.R. Carrot cake muffins with flax and oat bran?
L.R. Carrot cake muffins with flax and oat bran |
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What Course Is L.R. Carrot cake muffins with flax and oat bran?L.R. Carrot cake muffins with flax and oat bran is for Breakfast. How Long Does L.R. Carrot cake muffins with flax and oat bran Recipe Take To Prepare?L.R. Carrot cake muffins with flax and oat bran takes several minutes to prepare. How Long Does L.R. Carrot cake muffins with flax and oat bran Recipe Take To Cook?L.R. Carrot cake muffins with flax and oat bran takes several minutes to cook. How Many Servings Does L.R. Carrot cake muffins with flax and oat bran Recipe Make?L.R. Carrot cake muffins with flax and oat bran makes 24 servings. What Are The Ingredients For L.R. Carrot cake muffins with flax and oat bran Recipe?The ingredients for L.R. Carrot cake muffins with flax and oat bran are: 180g (1-1/2 cup) whole wheat flour30g (1/3 cup) ground flaxseed 110g (1 cup) oat bran 194g (1 cup) sucanat or brown sugar 1 T. baking powder 2 tsp. cinnamon 1/2 tsp. nutmeg 1/2 tsp. allspice 1/2 tsp. salt 65g (1 cup) unsweetened coconut 3 eggs, lightly beaten 2 T. oil 1 cup buttermilk 436g (4 cup) shedded carrots 12oz. crushed pineapple with juice How Do I Make L.R. Carrot cake muffins with flax and oat bran?Here is how you make L.R. Carrot cake muffins with flax and oat bran: Preheat oven to 375. Spray 24 muffin cups with non-stick spray.In a large bowl, combine all the dry ingredients including coconut. In another bowl, combine remaining ingredients. Stir wet into dry just until moistened. Divide among prepared muffin cups. Bake for about 20 minutes or until done. Makes 24 muffins.Number of Servings: 24Recipe submitted by SparkPeople user LRUSSELLFAMILY.What's The Nutritional Info For L.R. Carrot cake muffins with flax and oat bran?The nutritional information for L.R. Carrot cake muffins with flax and oat bran is:
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