Side Items

Bubba's Corn Muffins takes several minutes to prepare.

Bubba's Corn Muffins takes several minutes to cook.

Bubba's Corn Muffins makes 15 servings.

The ingredients for Bubba's Corn Muffins are:

3/4 cup self-raising flour
1 cup cornmeal
1 can creamed style corn
1 cup of plain nonfat yogurt
1/2 cup vegetable oil
1.5 Tbsp baking powder
1/4 tsp cayenne pepper
1/2 tsp salt
2 eggs

Here is how you make Bubba's Corn Muffins:

Mix dry ingredients until combined. Mix wet ingredients until combined. Then spray muffin tin with baking spray and fill each cup 2/3 full. Bake in a preheated oven at 375F or 180C for approximately 18-20 minutes until lightly browned on top. Even better at room temperature! Number of Servings: 15Recipe submitted by SparkPeople user JULIA4420.

The nutritional information for Bubba's Corn Muffins is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 164.6

• Total Fat: 8.5 g
• Cholesterol: 28.7 mg
• Sodium: 216.1 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 1.5 g
• Protein: 3.8 g