The recipe Catie's Corn Muffins

Made From Scratch Recipes

Catie's Corn Muffins recipe is a Dinner meal that takes 22 minutes to make. If you enjoy for Dinner, you will like Catie's Corn Muffins!

Catie's Corn Muffins

Catie's Corn Muffins Recipe
Catie's Corn Muffins

Muffins from freshly milled popcorn and white whole wheat.

What Course Is Catie's Corn Muffins?

Catie's Corn Muffins is for Dinner.


How Long Does Catie's Corn Muffins Recipe Take To Prepare?

Catie's Corn Muffins takes 5 minutes to prepare.


How Long Does Catie's Corn Muffins Recipe Take To Cook?

Catie's Corn Muffins takes 22 minutes to cook.


How Many Servings Does Catie's Corn Muffins Recipe Make?

Catie's Corn Muffins makes 12 servings.


What Are The Ingredients For Catie's Corn Muffins Recipe?

The ingredients for Catie's Corn Muffins are:

2 cup popcorn flour
1 cup ww flour
1/2 cup sucanat
2 eggs
1 t salt
1 T baking powder
1/4 t baking soda
2 cup milk
1/4 cup melted butter


How Do I Make Catie's Corn Muffins?

Here is how you make Catie's Corn Muffins:

Mix all together and bake in a 12 muffin pan for 22 minutes at 350 or until done.Serving Size: makes 12, 1 muffin servingsNumber of Servings: 12Recipe submitted by SparkPeople user CATIELONG1.


What's The Nutritional Info For Catie's Corn Muffins?

The nutritional information for Catie's Corn Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.1
  • Total Fat: 1.4 g
  • Cholesterol: 31.8 mg
  • Sodium: 29.8 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 6.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day