The recipe Red Hill 10 Grain Muffins
Red Hill 10 Grain Muffins recipe is a Breakfast meal that takes 12 minutes to make. If you enjoy for Breakfast, you will like Red Hill 10 Grain Muffins!
Red Hill 10 Grain Muffins
- What Course Is Red Hill 10 Grain Muffins?
- How Long Does Red Hill 10 Grain Muffins Recipe Take To Prepare?
- How Long Does Red Hill 10 Grain Muffins Recipe Take To Cook?
- How Many Servings Does Red Hill 10 Grain Muffins Recipe Make?
- What Are The Ingredients For Red Hill 10 Grain Muffins Recipe?
- How Do I Make Red Hill 10 Grain Muffins?
- What's The Nutritional Info For Red Hill 10 Grain Muffins?
- What Type Of Cuisine Is Red Hill 10 Grain Muffins?
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The recipe on the back of Bob's Red Hill 10 grain, I modified the milk and dairy. No salt, and added 1 pkg of raisins. What Course Is Red Hill 10 Grain Muffins?Red Hill 10 Grain Muffins is for Breakfast. How Long Does Red Hill 10 Grain Muffins Recipe Take To Prepare?Red Hill 10 Grain Muffins takes 20 minutes to prepare. How Long Does Red Hill 10 Grain Muffins Recipe Take To Cook?Red Hill 10 Grain Muffins takes 12 minutes to cook. How Many Servings Does Red Hill 10 Grain Muffins Recipe Make?Red Hill 10 Grain Muffins makes 17 servings. What Are The Ingredients For Red Hill 10 Grain Muffins Recipe?The ingredients for Red Hill 10 Grain Muffins are: 1 cup Bob's Red Mill 100% Whole Grain 10 Grain Hot Cereal1.25 cup Milk, 1% 3 tsp Heinz White Wine Vinegar (by AUALIBRA) 1 large Egg, fresh, whole, raw .5 cup Granulated Sugar 1 cup Flour, white 1 tsp Baking Powder 1 tsp Baking Soda 1 small box (1.5 oz) Raisins .3 cup Canola Oil How Do I Make Red Hill 10 Grain Muffins?Here is how you make Red Hill 10 Grain Muffins: Preheat oven about 375. Mix Milk, vinegar and 10 grain and let rest 10 minutes. At about 7 minutes add box of raisins to milk mixture. Separately, mix Oil and Sugar until smooth. Add Egg, mix and flour mixture. After 10 minutes combine and mix both bowls together. Best to always mix quick breads by hand by using spoon, fork and french whip. Grease bottom of muffin tins. I like the small muffin tins so I yielded 17 muffins. I would think for larger muffin tins probably 12. Place muffin tin on baking sheet, fill each compartment 3/4 fill. Place baking sheet in oven. Bake 10-15 minutes. Let cool 5 minutes then carefully remove from tin and finish cooling on rack.Serving Size:?17What's The Nutritional Info For Red Hill 10 Grain Muffins?The nutritional information for Red Hill 10 Grain Muffins is:
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