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Mandarin Orange Muffins takes 10 minutes to prepare.

Mandarin Orange Muffins takes 20 minutes to cook.

Mandarin Orange Muffins makes 12 servings.

The ingredients for Mandarin Orange Muffins are:

1 c white flour
1 c whole wheat flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 egg beaten
1/3 c shortening
2 tsp grated orange rind
1 can mandarin orange, drained
1/2 c orange juice
1/2 c plain yoghurt

Here is how you make Mandarin Orange Muffins:

In a medium mixing bowl, sift together the first five ingredients.Cut in shortening until mixture resembles corse crumbs. Stir in orange rind and mandarin orangesIn a small bowl mix orange juice, yoghurt and egg until blended. Add to dry ingredients and stir until moistened.Spoon batter into 12 paper lined muffin cups.Bake in 400 degree oven for 20 minutes or until toothpick comes clean.Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user ZANALAN.

The nutritional information for Mandarin Orange Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 185.5

• Total Fat: 6.1 g
• Cholesterol: 18.1 mg
• Sodium: 154.6 mg
• Total Carbs: 29.8 g
• Dietary Fiber: 1.7 g
• Protein: 3.6 g