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Air fryer asparagus and mushrooms takes 5 minutes to prepare.

Air fryer asparagus and mushrooms takes 8 minutes to cook.

Air fryer asparagus and mushrooms makes 2 servings.

The ingredients for Air fryer asparagus and mushrooms are:

0.75 lbs of Asparagus, fresh
8 oz Mushrooms, fresh washed and cut in quarters
0.25 tsp Olive Oil (roughly - misted onto veggies)
1 dash Salt
1 dash Pepper, black

Here is how you make Air fryer asparagus and mushrooms:

Start by washing and snapping the cut ends of the asparagus to get rid off the woody part. Combine with mushrooms in air fryer basket. Mist with olive oil, and sprinkle with salt and ground black pepper. Cook in the air fryer basket for 8 minutes at 390F (200c). When ready, serve.Serving Size: Number of Servings: 2Recipe submitted by SparkPeople user MMEQUEEN.

The nutritional information for Air fryer asparagus and mushrooms is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 56.3

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 84.3 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 3.8 g
• Protein: 6.1 g