The recipe Farfalle with Mushrooms

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Farfalle with Mushrooms recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Farfalle with Mushrooms!

Farfalle with Mushrooms

Farfalle with Mushrooms Recipe
Farfalle with Mushrooms

What Course Is Farfalle with Mushrooms?

Farfalle with Mushrooms is for Dinner.


How Long Does Farfalle with Mushrooms Recipe Take To Prepare?

Farfalle with Mushrooms takes several minutes to prepare.


How Long Does Farfalle with Mushrooms Recipe Take To Cook?

Farfalle with Mushrooms takes several minutes to cook.


How Many Servings Does Farfalle with Mushrooms Recipe Make?

Farfalle with Mushrooms makes 8 servings.


What Are The Ingredients For Farfalle with Mushrooms Recipe?

The ingredients for Farfalle with Mushrooms are:

Farfalle, 12 oz
Extra Light Olive Oil, 2 tbsp
Garlic, 3 cloves
Mushrooms, fresh, 280 grams


How Do I Make Farfalle with Mushrooms?

Here is how you make Farfalle with Mushrooms:

Cook pasta. Meanwhile, heat the oil in a skillet. Add the garlic and saute over low heat, just until the garlic begins to turn golden, about 1 minute.Add teh muchrooms. Cover and cook, stirring occasionally, until they are tender and have released some liquid, about 10 minutes. Combine the ingredients and toss with parmesan cheese, if you wish. Makes 8 5-oz servings.Number of Servings: 8Recipe submitted by SparkPeople user KRISTINA75.


What's The Nutritional Info For Farfalle with Mushrooms?

The nutritional information for Farfalle with Mushrooms is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 196.9
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.6 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 6.4 g

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