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Oatmeal Bake is for Breakfast.

Oatmeal Bake takes 20 minutes to prepare.

Oatmeal Bake takes 45 minutes to cook.

Oatmeal Bake makes 12 servings.

The ingredients for Oatmeal Bake are:

8.0 cup Oats, Quaker
2.5 serving Milk Reduced Fat Milk 2% Great Value ( 1 cup serving)
6.0 serving Eggland's Best Large Egg
1.0 stick Butter, salted
2.0 tsp Salt
2.0 tsp Baking Powder
0.5 cup, unpacked Brown Sugar
2.0 tsp Cinnamon, ground

Here is how you make Oatmeal Bake:

Mix all dry ingredients. Melt butter. Beat eggs. Add milk to dry ingredients. Add melted butter to mix. Add eggs to mix. Stir well. I make mine before bed. I put them in a glass 9x13 baking dish and cover it for the night. I let them sit overnight and bake it in the morning. Bake at 350 degrees for 45 minutes.Serving Size: Makes 12 squares.Number of Servings: 12.0Recipe submitted by SparkPeople user ABOOKMAN.

The nutritional information for Oatmeal Bake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 353.3

• Total Fat: 15.3 g
• Cholesterol: 115.4 mg
• Sodium: 583.3 mg
• Total Carbs: 47.1 g
• Dietary Fiber: 5.5 g
• Protein: 11.4 g