The recipe Vidalia Onion and Sherry Coulis

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Vidalia Onion and Sherry Coulis recipe is a meal that takes several minutes to make. If you enjoy for , you will like Vidalia Onion and Sherry Coulis!

Vidalia Onion and Sherry Coulis

Vidalia Onion and Sherry Coulis Recipe
Vidalia Onion and Sherry Coulis

Herby sweet coulis.

How Long Does Vidalia Onion and Sherry Coulis Recipe Take To Prepare?

Vidalia Onion and Sherry Coulis takes several minutes to prepare.


How Long Does Vidalia Onion and Sherry Coulis Recipe Take To Cook?

Vidalia Onion and Sherry Coulis takes several minutes to cook.


How Many Servings Does Vidalia Onion and Sherry Coulis Recipe Make?

Vidalia Onion and Sherry Coulis makes 12 servings.


What Are The Ingredients For Vidalia Onion and Sherry Coulis Recipe?

The ingredients for Vidalia Onion and Sherry Coulis are:

1/2 Large vidalia onion
1 Tbsp. unsalted butter
1/2 tsp. roasted garlic
4 oz. Sherry
1/2 tsp. Fresh thyme (3 springs)
1 tsp. Sodium Free Chicken Bouillion
4 oz. water
4 oz. skim milk


How Do I Make Vidalia Onion and Sherry Coulis?

Here is how you make Vidalia Onion and Sherry Coulis:

Over low heat, slowly caramelize onion in butter. This should take at least 30 minutes!!Add garlic, thyme, and bouillion. Deglaze with sherry and reduce by 3/4. Add water and reduce by 1/2. Pour into blender and blend until smooth. Blend in milk. Reheat and serve.Yields 3/4 cup total. 12 - 1 Tbsp. servings.Number of Servings: 12Recipe submitted by SparkPeople user CONFUZZELD.


What's The Nutritional Info For Vidalia Onion and Sherry Coulis?

The nutritional information for Vidalia Onion and Sherry Coulis is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 30.3
  • Total Fat: 1.0 g
  • Cholesterol: 2.8 mg
  • Sodium: 6.8 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.5 g

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