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Favorite Pancakes is for Breakfast.

Favorite Pancakes takes 10 minutes to prepare.

Favorite Pancakes takes several minutes to cook.

Favorite Pancakes makes 8 servings.

The ingredients for Favorite Pancakes are:

1 1/4 c all-purpose flour
3 t. Baking power
1 T Sugar
1/2 t salt
1 beaten egg
1 cup 1% Milk
11/2 T Olive Oil

Here is how you make Favorite Pancakes:

Mix dry ingredients together with a whisk. Combine egg, milk and salad oil; add to dry ingredients stirring well with whisk. Makes about 12 dollar size or eight 4-inch pancakes. Variation: when cooking pancake and underside is browned, place 2 T fresh blueberries on top of each cake, turn and brown on other side. Number of Servings: 8Recipe submitted by SparkPeople user LNOORDHOEK.

The nutritional information for Favorite Pancakes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 180.7

• Total Fat: 7.0 g
• Cholesterol: 131.0 mg
• Sodium: 381.5 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 0.6 g
• Protein: 7.3 g