The recipe Gingerbread Pancakes

Made From Scratch Recipes

Gingerbread Pancakes recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Gingerbread Pancakes!

Gingerbread Pancakes

Gingerbread Pancakes Recipe
Gingerbread Pancakes

makes ten 4" pancakes

What Course Is Gingerbread Pancakes?

Gingerbread Pancakes is for Breakfast.


How Long Does Gingerbread Pancakes Recipe Take To Prepare?

Gingerbread Pancakes takes 10 minutes to prepare.


How Long Does Gingerbread Pancakes Recipe Take To Cook?

Gingerbread Pancakes takes 20 minutes to cook.


How Many Servings Does Gingerbread Pancakes Recipe Make?

Gingerbread Pancakes makes 1 servings.


What Are The Ingredients For Gingerbread Pancakes Recipe?

The ingredients for Gingerbread Pancakes are:

1.5 cup King Arthur 100% Unbleached White Whole Wheat Flour
1 tsp Baking Powder
0.5 tsp Baking Soda
1 serving Kosher Salt (Morton) (1/4 tsp) (by FRESHSTART491)
3 serving Brown Sugar C&H Golden Brown Sugar (1teaspoon)
1 large Egg, fresh, whole, raw
4 tbsp Molasses


How Do I Make Gingerbread Pancakes?

Here is how you make Gingerbread Pancakes:

Mix dry ingredients.Mix wet ingredients.Combine wet & dry ingredients just until mixed.Spray Pam in 12" nonstick skillet.Cook 2 pancakes at a time.Serving Size: 1 pancakeNumber of Servings: 1Recipe submitted by SparkPeople user WHIMSY127.


What's The Nutritional Info For Gingerbread Pancakes?

The nutritional information for Gingerbread Pancakes is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 951.4
  • Total Fat: 7.9 g
  • Cholesterol: 186.0 mg
  • Sodium: 1,697.5 mg
  • Total Carbs: 181.5 g
  • Dietary Fiber: 18.0 g
  • Protein: 30.3 g

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