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Protein powder pancakes is for Breakfast.

Protein powder pancakes takes 5 minutes to prepare.

Protein powder pancakes takes 10 minutes to cook.

Protein powder pancakes makes 2 servings.

The ingredients for Protein powder pancakes are:

2 large Egg, fresh, whole, raw
1 tsp Baking Powder
.3 cup (8 fl oz) Water, tap
3 serving Isopure Whey Protein Isolate Protein Powder Unflavored by Nature?s Best - 1 Scoop (29g) (by KIRSTYRE)
.5 tsp Vanilla Extract

Here is how you make Protein powder pancakes:

1. Place non stick skillet on stove over medium heat. Spray with cooking spray or use butter or coconut oil and let melt.2. Add eggs, protein powder and baking powder to large bowl and mix with whisk. Add water a little at a time until smooth and pourable. 3. Using 1/3 cup measure, pour batter into skillet. Flip when bubbles formed on top. Serving Size: 2 servings, 3 pancakes eachNumber of Servings: 2Recipe submitted by SparkPeople user SUZEEQZEE.

The nutritional information for Protein powder pancakes is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 241.2

• Total Fat: 4.8 g
• Cholesterol: 193.5 mg
• Sodium: 570.6 mg
• Total Carbs: 1.2 g
• Dietary Fiber: 0.0 g
• Protein: 45.3 g

The dietary needs meet for Protein powder pancakes is Low Carb