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Lemon Broccoli Pasta takes several minutes to prepare.

Lemon Broccoli Pasta takes 10 minutes to cook.

Lemon Broccoli Pasta makes 4 servings.

The ingredients for Lemon Broccoli Pasta are:

2 (14.5 ounce) cans chicken broth
1 teaspoon lemon juice
1 teaspoon grated lemon peel
1/4 teaspoon garlic powder
1/4 teaspoon pepper
6 ounces uncooked angel hair pasta
3 cups broccoli florets
3/4 cup sour cream
2 tablespoons grated Parmesan cheese

Here is how you make Lemon Broccoli Pasta:

In a saucepan, combine the broth, lemon juice and peel, garlic powder and pepper. Bring to a boil. Add pasta and broccoli. Reduce heat; simmer, uncovered, for 3-4 minutes or until pasta is tender. Drain; stir in sour cream. Sprinkle with cheese.Serving Size: Makes 4 one cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user DRUIDMAMA.

The nutritional information for Lemon Broccoli Pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 250.3

• Total Fat: 5.9 g
• Cholesterol: 21.5 mg
• Sodium: 972.9 mg
• Total Carbs: 39.3 g
• Dietary Fiber: 3.6 g
• Protein: 12.2 g