Side Items

Italian Pasta with Basil and Tomatoes is for Dinner.

Italian Pasta with Basil and Tomatoes takes 30 minutes to prepare.

Italian Pasta with Basil and Tomatoes takes 15 minutes to cook.

Italian Pasta with Basil and Tomatoes makes 10 servings.

The ingredients for Italian Pasta with Basil and Tomatoes are:

2 cups halved cherry tomatoes
25-50 basil leaves coarsely chopped
2 garlic cloves chopped
2 tbs olive oil
2 tbs white wine
1-2 cups fresh mozzarella (cubed)
Rotini (1 pound)

Here is how you make Italian Pasta with Basil and Tomatoes:

1. Boil salted water; start cooking pasta.2. Heat oil in deep skillet.3. Add garlic.4. Add tomatoes, squish with fork when tender.5. Add wine & salt & pepper to taste.6. Let simmer for 10-15 minutes.7. Add cooked pasta, toss.8. Add cubed cheese & chopped basil, toss & serve.Information is based on 10 portion serving.8-12 servings depending on how you use it (side vs. meal)Number of Servings: 10Recipe submitted by SparkPeople user MAGIRARDIN.

The nutritional information for Italian Pasta with Basil and Tomatoes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 195.4

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 139.0 mg
• Total Carbs: 36.1 g
• Dietary Fiber: 5.2 g
• Protein: 8.3 g

Italian Pasta with Basil and Tomatoes is Italian cuisine.